It is claimed that garlic is nutritious, which fights cholesterol, promotes immune system, reduces blood pressure, is anti-inflammatory, prevents colds, improves asthma, which is good even […]

Garlic does not go unnoticed. With a characteristic and forceful smell and taste, it is a fundamental element of Mediterranean cuisine and, in addition, enjoys a […]

The skin of the garlic can be rough to the touch and the garlic is too small for a traditional peeler. Luckily, there are several ways […]

“Chinese competition simply sinks the prices of the international garlic markets. Asia and America, the main consumers, buy from the Chinese market. Spanish garlic, with higher […]