The skin of the garlic can be rough to the touch and the garlic is too small for a traditional peeler. Luckily, there are several ways […]

“Chinese competition simply sinks the prices of the international garlic markets. Asia and America, the main consumers, buy from the Chinese market. Spanish garlic, with higher […]

Choose a suitable place for the curing process. If you want to preserve the garlic for prolonged use, you must cure it after harvesting. The curing […]

A bunch is an organized way of storing garlic, which gives us more benefits than aesthetic beauty. When creating a bunch, you will have the advantage of […]