8 October, 2019

Varieties of garlic. Different types

There are many varieties of garlic and although probably when it comes to cooking we always use the same are starting to introduce more and more […]
3 October, 2019

Black Garlic, a new discovery

Black Garlic does not constitute a variety of natural garlic. If not, it is the result of a slow process of natural fermentation of garlic, without […]
16 September, 2019

Allergens in garlic

In a time where the importance of treating correctly has been greatly influenced food allergens and increase precautions the Cooperativa Extremeña de Ajos from Aceuchal is […]
6 September, 2019

The garlic price difference reaches 615%

COAG has published the specific data to the IPOD of August 2019, this time the garlic heads the ranking of speculative price differences reaching 615%. The […]